You would think I’m pregnant with some weird cravings eating this sandwich, but I promise I’m not! I used to eat peanut butter and marshmallow creme sandwiches all the time a few years ago, but then just stopped eating them. Then Mackenzie needed some marshmallow creme for a class project and I bought some for us too. I made myself a sandwich and then added some yummy Mallow Bits (my latest addiction) to give it some extra marshmallow flavor and a nice crunch! It was pretty yummy! Looks weird, but really good.
This photo-a-day challenge is going to be a little harder than I thought it was going to be (or at least hard to come up with a good picture and not just random items around the house!).
I love to bake and I’ve had a craving for these little corn flake/peanut butter things that someone at my work makes every year. I wanted to make them before Christmas but we each passed around the stomach bug and I didn’t have any desire to make any dessert that none of us could enjoy. I don’t even know what they’re really called – I just had the recipe from a few years ago and decided to make them. They are really easy and you don’t even have to bake them. So here is my photo for day #2:
Here is the recipe:
1 cup Karo light corn syrup
1 cup white sugar
1 1/2 cups peanut butter
6 cups corn flakes
Heat corn syrup and sugar in a pot until it starts bubbling (not boiling). Remove from heat and stir in peanut butter. Pour over corn flakes and mix. Drop by spoonfuls to cool. Eat!